Mar 5, 2010

Greek Turkey Burgers

This is one of my all-time favorite burger recipes.  They are so easy to make, very tasty and healthy too!  I used my grill pan to cook them - but they are even better on an outdoor grill (when is it going to finally warm up - I want Spring!)  This is one of my favorite easy weeknight meals - and its even easier when I have the extras in the freezer! :)  
Enjoy!

Ingredients
  • 1 lb. ground turkey
  • 1 cup crumbled feta cheese
  • 1/2 cup katamala olives, chopped 
  • 1/2 small yellow onion, finely diced
  • 2 garlic cloves, minced
  •  1 tsp. dried oregano
  • 1 tsp. italian seasoning
  • 1 tsp. dried parsley
  • 1 tsp. dried basil 
  • 1 tsp. ground black pepper
Directions
1. Combine all ingredients in a large bowl.   Gently form into 4-5 burger patties (depending on how large you want them).
2.  Cook on a pre-heated grill pan or outdoor grill. 
3. Serve on rolls or pita, with lettuce, tomatoes, crumbled feta, greek dressing or tahini. 

Adapted from Recipezaar

3 comments:

  1. This looks really good. I'm ready for Spring too!

    ReplyDelete
  2. these burgers are one of my many favorites that christine makes...
    These are really good that is all I have to say.

    ReplyDelete
  3. Will have to try this....I have all the ingredients in the house.

    ReplyDelete